PRE-HEAT: 350
COOKING TIME: 15 minutes
YIELD: 30 cookies
DIFFICULTY LEVEL: 1 1/2
INGREDIENTS:
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
2 tsp. vanilla extract
3 cups flour
1 tsp. baking soda
2 tsp. hot water
1/2 tsp. salt
2 cups chocolate chips
INSTRUCTIONS:
Cream together the butter, white sugar and brown sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour and chocolate chips. Drop by large spoonfuls onto ungreased pans.
No comments:
Post a Comment